Why visit this site?

• Ancestral cuisine reinterpreted.

• Innovative gastronomic venture.

• Authentic cultural experience.

• Traditional flavors with a modern vision.

• Manabí identity in every detail.

Main Attractions

• Traditional Iche and innovative versions.

• Menu featuring local products.

• Design and concept with cultural identity.

• Gastronomic storytelling.

• Personalized service.

Brief Historical or Cultural Context

Iche has been part of traditional Manabí gastronomy, associated with daily life and popular celebrations. Its reinterpretation in a restaurant represents the continuity of this ancestral knowledge, projecting it toward new forms of consumption without losing its cultural essence.

Available Experiences

• Dish tasting.

• Guided gastronomic experience.

• Culinary conversations.

• Gastronomic photography.

• Responsible consumption of local products.

• Culinary training.

Suggested Duration

Half day

Activity Level

Easy

Accessibility

Vehicle and pedestrian access in an urban zone, with comfortable spaces for all types of visitors.

Best Time to Visit

Year-round

Location

• Canton: San Vicente, Manabí, Ecuador, specifically at Km 4 of the San Isidro Road; Manta, inside La Quadra Shopping Center, on the second floor.

• Parish / Community: Urban zone.

• GPS Coordinates: Manabí Province (referential).

How to Get There

From Portoviejo, Manta, or other cantons via main roads. Access by private vehicle or public transport.

Sustainability / Community Focus

The restaurant promotes the use of local products, strengthens small producers, and rescues traditional recipes, integrating gastronomic innovation and community development as part of its proposal.